Dice your potatoes. Dice some bell pepper. Sprinkle with grill seasoning. Dot with butter. Wrap in foil. Throw on the grill. 25 minutes later: perfect potatoes!!!
Everything on the foil, ready to go on the grill:
Off the grill. Look at all that steaming goodness!
These were honestly some of the best potatoes I've ever had! I will be doing this a lot from now on!
Our potatoes were served with a garlic and peppercorn pork tenderloin from Smithfield (I think) that I grilled along with the potato packet:
2 comments:
It seems like everyone is making very good use of foil packets lately!
yeah.. grilled food also taste good.. its one of my favorite..
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